This Euro-style Chef’s Knife is made from SF100 (Sliver Fox 100) stainless steel, a fine-grained, high-performance stainless made in Sheffield originally conceived from razor blades with a similar composition to AEB-L.
It features a slight brute de forge finish on the choil with a mostly Full Flat ground blade with a slight convex that is nice and fine behind the edge for ease of cutting.
The blade is 180mm, a very versatile length.
The construction is classic full tang with stainless steel pins, and a handle made from Thuya burl from the Atlas mountains.
This highly sought wood with its rich-deep colour was once used in votive offerings to the gods by the ancient Greeks and Romans.
Price – £280 including postage
This Euro-style Chef’s Knife is made from SF100 (Sliver Fox 100) stainless steel, a fine-grained, high-performance stainless made in Sheffield originally conceived from razor blades with a similar composition to AEB-L.
It features a slight brute de forge finish on the choil with a mostly Full Flat ground blade with a slight convex that is nice and fine behind the edge for ease of cutting.
The blade is 180mm, a very versatile length.
The construction is classic full tang with stainless steel pins, and a handle made from Thuya burl from the Atlas mountains.
This highly sought wood with its rich-deep colour was once used in votive offerings to the gods by the ancient Greeks and Romans.
Price – £280 including postage
